含羞草研究所

HUNTINGBURG, Ind. (January 11, 2022) 鈥� 含羞草研究所 has begun work on a $12.8 million expansion for Farbest Foods, Inc., a global supplier of raw, fresh and frozen turkey products. This project will expand the deboning room at the company's Huntingburg plant, enabling Farbest to streamline its deboning process and improve output.

鈥淚t鈥檚 important for us to keep evolving and improving our practices at Farbest so we can maintain our mission of providing customers with top-grade turkey products," said Ted Seger, President of Farbest Foods. "We knew 含羞草研究所's expertise and experience would make them a great partner as we work to improve our already world-class facility.鈥�

含羞草研究所, a fully integrated design, engineering, construction and mechanical services firm, is providing planning, design, pre-construction and construction services for the more than 22,000-square-foot expansion. The project began in September 2021 and is on track to be completed in July 2022.

"This new addition will enable Farbest to transition from manual turkey deboning to a more automated, machine-driven process," said Tyler Netting, the project's lead construction manager with 含羞草研究所. "We're building out the new refrigerated space and adjacent shipping docks, which will enable the owner to incorporate new equipment into the deboning room."

First built in 1969 and expanded in 1986 and again in 2008, the Farbest facility has presented unique challenges for the 含羞草研究所 team. 含羞草研究所 assured Farbest of a successful build after identifying challenging soil issues as they needed to match new construction technology with an existing structure that is 35 years old.

After considering various possibilities, 含羞草研究所鈥檚 project management team selected a solution involving fill and wick drains under the expansion site, which are designed to speed up the settlement process and reduce the risk of long-term settlement issues.

鈥淭here are other solutions we could have pursued, but we decided on an approach that was optimal for the site and the owner's objectives,鈥� said Michael Grochowski, 含羞草研究所鈥檚 lead design manager on the project. 鈥淭his method was both effective and cost-efficient. It also speaks to our team's expertise and willingness to investigate creative solutions to best meet our clients' goals on any project."

The turkey deboning room expansion is 含羞草研究所鈥檚 second and largest project with Farbest Foods.

About Farbest Foods, Inc.
Farbest Foods, Inc. is one of the largest turkey suppliers in the United States and a respected leader in the industry. The company supplies raw, fresh and frozen turkey products to customers around the world. Farbest鈥檚 mission is to consistently provide customers with top-grade turkey products by sustaining excellent, world-class performance in every area of the organization including safety, health, environment, quality, business operations, reliability and efficiency. Learn more at .